About Lily's Dough
Pauline is a highly skilled chef with over 20 years experience in the catering industry. It has long been Pauline's dream to set up as a street food trader and Lily's Dough is the first of many horsebox catering ventures. Pauline's passion for good food, quality ingredients and customer satisfaction sets Lily's Dough apart from most other street food vendors.
This team currently offers special menus for vegetarian, vegan and gluten-free guests. The services they offer include pizza buffets made with seasonal produce and freshly made out of their beautifully renovated horsebox with a woodfired oven.
Their pizza menu and toppings change seasonally. Some of their favourites include Pulled Pork & Pineapple, Beef Brisket with Horseradish Cream and Watercress, Margherita, Chicken & Chorizo, Goats Cheese & Roasted Peppers, Nutella & Marshmellows and much more.
They would be delighted to cater for your wedding, show, birthday, christening, festival, corporate event or anything else where you provide good company and we'll provide great food. Contact the friendly team today if you have any specific questions or requests.
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