About Gideon Hitchin Catering
Gideon, who is the creative force behind this legendary company, spent 6 years working and learning at Hugh Fearnley Whittingstall's River Cottage before establishing his very own catering business in Devon. Being established since 1996, he has already catered for many functions and major events, and worked as head chef in various restaurants.
Knowing that there is so much more than just turning up and preparing the food, their team will go further to guarantee that your wedding is perfect and you and your guests have everything you need and more. You will have a full restaurant style dining experience with excellent quality across the board not just for you on your wedding day but for all of your guests.
Using the best West Country produce -meat, fish, fruit and vegetables- they offer excellent catering for any style of event. There are many different choices and styles to consider, such as:
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