About Chef-Run Catering Company
Chef-Run Catering Company is an independent catering business run by skilled chef Ian Samson, who boasts over 24 years of experience having worked in some of the country's top hotels. They not only offer you the very best food from a vast range of national and international food choices, but will provide you with all the extras you may need.
They will design a remarkable culinary experience whilst offering a seamless and professional service for your wedding day, be it in a marquee, a stately home, a village hall or wherever your ideal setting might be. Every menu comes with the following:
Exquisite canapés, delicious starters, superb main courses, vegetarian choices, BBQs, buffets, tasteful desserts and cakes... Your menu package will be created based on your specific tastes and demands. With a background in award-winning hotels and restaurants, no challenge is too difficult as they have an unquenchable talent in expanding their offerings.
Ian's cuisine has been featured in a number of cookery books -the first two editions of ‘Chefs of Distinction’ and ‘A Taste of The North East’- and in the magazine ‘Caterer and Hotelkeeper’. His reputation is without equal in the catering fraternity.
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